A general detoxification programme aims to improve both liver detoxification processes and bowel elimination.
As a general rule this involves reducing:
Food to avoid |
Food to eat |
| Table sugar and added sugars | Fresh fruit, honey, rice malt, maple syrup |
| Reduce salt intake | Tamari, Soyu |
| Wheat - refined flour | Fish, tofu, tempeh, legumes |
| Dairy - milk, cheese, yogurt | 1 egg (organic) daily can be tolerated |
| Soft drinks | Soy, rice, almond milks and products |
| Chocolate, lollies, cakes, biscuits, donuts | Rice, buckwheat, oats, rye, millet, spelt |
| No take-away or fried foods | Fresh fruit, nuts and seeds, rice cake with tahini & a little honey or rice malt. |
| Soft drinks | Sparkling mineral water, water, fresh vegetable juices |
| Jams an spreads | Tahini, honey, rice malt, avocado |
| Dried fruit with sulphur preservatives | Sun dried fruits- minimal intake as still very high in sugar |
| Butter, margarines | Avocado, extra virgin olive oil, tahinni, nut butters except peanut. |
| Polyunsaturated cooking oils | Extra virgin olive oil, cold pressed oils, walnut oil. Try not to expose oils to very high temperatures for extended periods of time. Never cook with Flax seed or walnut oil. |
| Alcohol | Sparkling mineral water with lime or lemon, diluted juice with lime or lemon |
| Caffeine drinks | Dandelion coffee, dandelion tea, peppermint tea, chamomile tea, all herbal teas. |
| All sprouted seeds, grains, legumes, mung beans - make sure they are fresh | Organic eggs |
| All fresh fruit | Wholemeal bread, wholemeal pasta, brown rice |
| All raw and steamed vegetables - excluding potato and tomatoes (if these foods feature daily in your usual diet) | Soya products - tofu, tempeh, miso, soy milk |
| All nuts and seeds, almonds, sunflower seeds, walnuts cashews, Brazil, pumpkin seeds, sesame seeds - fresh and unsalted | Legumes - aduki, pinto, black - eyed pea, green peas, green beans, lentils, chickpeas |
| All whole grins, rolled oats, buckwheat, millet, spelt, amaranth, quinoa, rice, corn, wild rice | Fresh herbs and spices - parsley, dill, garlic, tumeric, chives, shallots, onions, coriander, basil, thyme, ginger etc. |
| Grilled or steamed fish | Filtered water, herbal teas |
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