Constipation
Prepare the mixed herbs as a hot infusion and drink 3-4 cups
a day.
Crohn's disease,
colitis, inflammatory bowel disease
Prepare the mixed herbs as a hot infusion and sip
approximately 6 cups throughout the day. In addition, take 1 tablespoon of
Swedish Bitters 3 times daily - ½ tablespoon before food and ½ tablespoon after
food, diluting the bitters with a little herb tea or water.
Intestinal colic,
flatulence, nervous heart complaints
Prepare the mixed herbs as a hot infusion. Take 2-3 cups a
day after meals with 5 ml of Swedish bitters. Sip 1 glass of organic potato
juice before breakfast, diluted with water or herb tea to improve its taste.
Restlessness and colic
in babies
Prepare the mixed herbs as a hot infusion. Stand to cool and
feed to your baby in a bottle when needed.
Hiccups
Prepare the mixed herbs as a hot infusion and sip 2-3 cups throughout
the day.
High cholesterol
Prepare the mixed herbs as a hot infusion and drink 3 cups
daily after meals. You may also wish to consider a 6 or 10 day Detox.
Dyspepsia,
indigestion, abdominal pain, nausea
Prepare the mixed herbs as a hot infusion and drink 2-3 cups
a day. Take 5 ml of Swedish bitters with each cup. Sip 1 glass of organic
potato juice before breakfast, diluted with water or herb tea to improve its
taste.
Gastric ulcers and
gastritis
Prepare the mixed herbs as a hot infusion and drink 3 cups
daily. In addition, take 5 ml of Swedish bitters daily. Sip 1 glass of organic
potato juice before breakfast, diluted with water or berb tea to improve its
taste.
Diarrhoea
Prepare the mixed herbs as a hot infusion and sip 2-3 cups
daily.
Irritable bowel
syndrome
Prepare as a hot infusion and add 5 ml of valerian extract
(1000 mg) to each cup. Drink 3 cups daily.
Diverticulitis
Prepare the mixed herbs as a hot infusion and drink 3-4 cups
a day. In addition, drink 1 glass of sauerkraut juice before breakfast to
regulate intestinal flora. Eat plenty of fibre-rich food including wholemeal
bread, oatmeal, bran-containing cereals, and plenty of fruit and vegetable.
Gastric acid
problems
Sip 1 glass of organic potato juice before breakfast. Potato
juice can be diluted with water or herb tea to improve its taste. Potato juice
contains solanine and vitamin C, which are recommended for an overly acidic
stomach. You can also take potato juice immediately before all meals to ease
the burning sensation caused by gastric acidity.
Family tea for
healthy digestion
Prepare the mixed herbs as a hot infusion and drink several
cups a day.
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